Thursday, Oct. 5

Hearty Veg. Beef Soup, WW Roll w/Butter, Celery Sticks, Peaches, PNB Cookie, Milk.

Friday, Oct. 6

Turkey Roast, Potatoes w/Gravy, Peas & Carrots, Pumpkin Custard, Tomato Juice, Milk.

Monday, Oct. 9

Chicken & Noodle Soup Casserole, Beets, Plums, Oatmeal-Raisin Bar, OJ

Tuesday, Oct. 10

Cook's Choice

Wednesday, Oct. 11

Swiss Style Gr. Beef, Squash, Scalloped Cabbage, Blushing Pears, Tomato Juice, Milk.

Congregate Meals are served beginning at 11:20 a.m. at the Evangelical Free Church, 810 Second Ave. N.W., Britt. To make reservations, call the church at 641-843-3861 or Mathew Dallman at 641-843-8380.

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